Ingredients:
Peanut
Dates (not the dry kind, medjool or alike)
Steps
1. Roast the peanuts in a roasting pan @350 for 10min
2. Deshell them if they have shells
3. grind them in the food processor till coarse fine
4. add dates and grind...take a pinch and see it its binding together if not add more dates and grind.
5. form laddus from the mixture
Variation:
May add cardamom powder, nutmeg powder either or both
Peanut
Dates (not the dry kind, medjool or alike)
Steps
1. Roast the peanuts in a roasting pan @350 for 10min
2. Deshell them if they have shells
3. grind them in the food processor till coarse fine
4. add dates and grind...take a pinch and see it its binding together if not add more dates and grind.
5. form laddus from the mixture
Variation:
May add cardamom powder, nutmeg powder either or both
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