Wednesday, January 11, 2017

Quick Toum, Fluffy Garlic Sauce


Put the following in the immersion blender cup and blend it till white and fluffy.

5-7 Garlic Pods
  • 1 tablespoon lemon juice (from 1/2 a lemon)
  • 1 cup Avocado oil
  • Kosher salt
  • 1/2 tsp Sweetener of your choice.
*Add water in small amounts if needed till it blends to fluffy consistency..

No comments:

Post a Comment